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Greek food - Portrait of a Young Man as The Artist — LiveJournal
abmann
abmann
Greek food
I have dolmades for lunch because the world is awesome.

Current Mood: hungry hungry

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Comments
From: nightlikeariver Date: December 23rd, 2008 07:48 pm (UTC) (Link)
yum! how long did it take to make it?
abmann From: abmann Date: December 23rd, 2008 07:48 pm (UTC) (Link)
These were leftover from this weekend.
From: nightlikeariver Date: December 23rd, 2008 07:51 pm (UTC) (Link)
and here i was ready to be impressed!
abmann From: abmann Date: December 23rd, 2008 07:55 pm (UTC) (Link)
I've never looked for grape leaves around here. I would love to make my own. They're pretty easy - especially in comparison to hand made spanakopita.

Edited at 2008-12-23 07:55 pm (UTC)
zesty_pinto From: zesty_pinto Date: December 23rd, 2008 10:16 pm (UTC) (Link)
Grape vines are pretty commonplace in the New England area, but if you're willing to play foraging and are smart enough to recognize poison ivy, it should be a fun exploit during the spring/summertime.
5 comments or Leave a comment