July 27th, 2010

Always drunk

(no subject)

13 beers in 13 miles.
Well. There's my weekend.
More dreams but no fun, random photo to accompany.

I had two dreams and haven't the time to explicate.
#1: Breaking into my college science building to steal ingredients for my O Chem project. One of my co-conspirators lit me on fire to save himself when we tripped an alarm.
#2: I met a man living in a successful polyamorous V relationship. He was living in Japan as an ex-pat and the two women were ex-pats from other countries. One of the girls didn't know he was poly but the other did and that he was seeing another. Eventually everyone came clean on a skyscraper over looking Sapporo, Hokkaido in the summer. Happy ending.

Much of these were wish fulfillment, I can tell that much.

Restaurant Week last night. Bluephies pork belly tacos. So good.
  • Current Mood
    okay okay

Bacon is very versatile.

WhiskeyFirst: Choose a Whiskey.
BaconSecond: Melt bacon fat; you know - the stuff you've been saving from months of breakfasts.
Whiskey + BaconThird: Pour this deliciousness into the whiskey. NOTE! You will have to remove the same volume of whiskey from the bottle. Say, two ounces. Don't worry, I won't watch.
ChillFourth: Chill for a day or so.
DRINKFifth: DRINK! NOTE! You may want to skim the solid bits from the bottle. If you don't, I wont judge you. At all.